Braised Beef Stew – Cooking Video

Braised Beef Stew Tutorial (HD Video )

✅ Learn how to make authentic Chinese-style braised beef — rich, aromatic, and incredibly comforting!

Braised beef stew is a classic dish in Chinese home cooking. Tender beef chunks are simmered with spices like star anise, Sichuan pepper, and bay leaves, creating a deep, flavorful broth. This video teaches you every key step — from choosing the right beef cut to mastering slow-braising techniques.

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🎬 Video Info:

• Duration: ~7 minutes

• Language: Chinese

• Delivery Method: Watch online or download

• Suitable For: Beginners, home cooks, and anyone who loves Chinese comfort food

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🍳 What You’ll Learn:

• How to choose the right beef cut (brisket, shank, or tendon)

• Essential aromatics for perfect Chinese braising

• How to properly brown the beef for maximum flavor

• The ideal braising liquid ratio (soy sauce, spices, aromatics)

• Slow-cooking techniques to achieve tender, flavorful beef

• How to adjust seasoning to match your preference

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🎁 After Purchase You Will Receive:

• A link to access the HD video via Google Drive + MEGA

• Unlimited streaming or downloading for 30 days

• A downloadable ingredient list (PDF)

• Bonus tips: How to turn leftover braised beef into noodles or rice topping

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📌 Notes:

• Digital product only — no physical item will be shipped.

• Access link shown on order confirmation page + sent to your email.

• Video access valid for 30 days from purchase.